Delicious Cakes

There are many variations of sweets which are eaten around the world on birthdays. The Chinese birthday pastry is the shòu bāo, a lotus-paste-filled bun made of wheat flour and shaped and colored to resemble a peach. Rather than serving one...

Cream Puffs

A profiterole cream puff (US), or choux à la crème is a filled French choux pastry ball with a typically sweet and moist filling of whipped cream, custard, pastry cream, or (particularly in the US) ice cream. The puffs may be decorated or left...

Pan Cakes

A Bundt cake is a cake that is baked in a Bundt pan, shaping it into a distinctive ring shape. The shape is inspired by a traditional European cake known as Gugelhupf, but Bundt cakes are not generally associated with any single recipe. The style...